I've decided to start blogging my eating adventures. Mostly because cooking has become increasingly boring lately and this will add some excitement to my life. I'm not that girl who shares what she eats because I have an eating disorder. I don't believe in dieting. I think diets, like budgets, are lame and evil. On that financial note, some may consider me cheap and wonder why I can't afford regular food, this has nothing to do with that. Really I am just trying to be more resourceful so my money can be used for more important things. I decided to put cost next to my meals. If it is something I have in the pantry it's free which I realize isn't super accurate but going forward, if I grocery shop, I'll consider those costs.
On my sister's recommendation I stole the title from Carrie Sun's blog on hospital eating .

Thursday, April 26, 2012

Curdled Milk...again

Breakfast: Yogurt and Autumn Wheat ($0)
Lunch: Raquel gave me some imitation crab recently. So I made a little salad with some mixed greens I bought last week, fake crab (it is some other fish painted pink), the rest of my avocado and some blue cheese dressing. ($0)
Dinner: At school I found some peanut butter crackers in my purse.  When I got home I was thinking cereal to finish off some milk with a best by date of 4/25, it was completely curdled so I had ice cream instead.  ($0)
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1 comment:

  1. Mama GApril 28, 2012 at 6:12 AM

    maybe there's something wrong with your fridge b/c milk should't be curdled 1 day after it expires.

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