Breakfast: Eggs and Mushrooms ($0)
Lunch: I was at my friend Lani's house and she made me half a sandwich. ($0)
Starbucks: Wednesday is my day to do homework at Starbucks, evidently the card I had on me only had a dollar on it so I bought an iced tea but had to pay the difference ($1.08)
Snack: A bowl of Total ($0)
Dinner: There was a mixer for the MBA program, I like to go to them to get free food. Last night didn't disappoint, sushi and those amazing frosted store cookies that come out at every holiday. ($0)
Later Snack: Wednesday is also my day to meet my friend Grace to finish our weekly homework, I usually drink water but had a free club soda last night and left a tip. ($1)
I've decided to start blogging my eating adventures. Mostly because cooking has become increasingly boring lately and this will add some excitement to my life. I'm not that girl who shares what she eats because I have an eating disorder. I don't believe in dieting. I think diets, like budgets, are lame and evil. On that financial note, some may consider me cheap and wonder why I can't afford regular food, this has nothing to do with that. Really I am just trying to be more resourceful so my money can be used for more important things. I decided to put cost next to my meals. If it is something I have in the pantry it's free which I realize isn't super accurate but going forward, if I grocery shop, I'll consider those costs.
On my sister's recommendation I stole the title from Carrie Sun's blog on hospital eating .
On my sister's recommendation I stole the title from Carrie Sun's blog on hospital eating .
Wednesday, February 29, 2012
Tuesday, February 28, 2012
why i'm over chicken
Breakfast: Mushroom egg scramble again ($0)
Lunch: Finished off my broccoli pie and brussel sprout salad with pita chips ($0)
Dinner: A few weeks back I found some chicken in the freezer so i cooked it, shredded it, refroze it and was just bursting with ideas of what to do with it...chicken quesadillas, chicken salad...chicken tortilla soup...etc. In reality I ate it twice and then was frustrated deciding if I should keep it frozen (and have to chip away at it) or keep it refrigerated (and shorten the shelf life). Because I'm lazy I kept it in the fridge ate it maybe one more time and then forgot about it. Tonight I was thinking of using it again and surprise surprise it was bad. Don't worry I could smell the rancidness and didn't try to eat it. I think this happened to me last semester too. I'm over chicken. Have no fear, instead I made a mushroom quesadilla with some corn tortillas that were donated to me recently. It was really delicious, I'm not joking it was amazing. I also had some green beans, they were great too. ($0)
Lunch: Finished off my broccoli pie and brussel sprout salad with pita chips ($0)
Dinner: A few weeks back I found some chicken in the freezer so i cooked it, shredded it, refroze it and was just bursting with ideas of what to do with it...chicken quesadillas, chicken salad...chicken tortilla soup...etc. In reality I ate it twice and then was frustrated deciding if I should keep it frozen (and have to chip away at it) or keep it refrigerated (and shorten the shelf life). Because I'm lazy I kept it in the fridge ate it maybe one more time and then forgot about it. Tonight I was thinking of using it again and surprise surprise it was bad. Don't worry I could smell the rancidness and didn't try to eat it. I think this happened to me last semester too. I'm over chicken. Have no fear, instead I made a mushroom quesadilla with some corn tortillas that were donated to me recently. It was really delicious, I'm not joking it was amazing. I also had some green beans, they were great too. ($0)
Monday, February 27, 2012
what a way to start my week
Breakfast: I was going to to make a mushroom, cheese omelet but remembered that I don't make omelets so it was mushroom, cheese scrambled eggs and a grapefruit. ($0)
Lunch: Leftover broccoli Bisquick pie, brussel sprout salad and pita chips (a new donation). ($0)
Dinner: Cereal ($0)
Lunch: Leftover broccoli Bisquick pie, brussel sprout salad and pita chips (a new donation). ($0)
Dinner: Cereal ($0)
Sunday, February 26, 2012
Finishing off at $0
Breakfast: Since last night's dinner was kind of like quiche and quiche can be a breakfast food i had a slice on the way to church (on a paper towel so my hands smelled like onion) ($0)
Lunch: At the Lennoxes ($0)
Dinner: Bean and cheese quesadilla and an orange. ($0)
Weekly total: Another week at $0 but I feel like a cheater since I used gift cards twice for groceries.
Lunch: At the Lennoxes ($0)
Dinner: Bean and cheese quesadilla and an orange. ($0)
Weekly total: Another week at $0 but I feel like a cheater since I used gift cards twice for groceries.
Saturday, February 25, 2012
actually eating while at a restaurant
Breakfast: I went to breakfast with my friend Heather to this great little place, The Grove, that I had never been to (or heard of...I don't get out much), I was fully planning on paying for myself but she paid. ($0)
Lunch: Breakfast was pretty late but I did have beans in a tortilla for a snack. ($0)
Dinner: I had Heather over for dinner, almost as fancy as breakfast. I bought Bisquick yesterday (with a gift card from Aimee) so I totally can use my Bisquick cookbook now. I was going to make the impossibly easy broccoli chicken pie but the chicken was questionable so it became impossibly easy broccoli pie. I also made that brussel sprout salad again because it is super good. They're gone now so next week I'll have to move onto a new vegetable. ($0)
Lunch: Breakfast was pretty late but I did have beans in a tortilla for a snack. ($0)
Dinner: I had Heather over for dinner, almost as fancy as breakfast. I bought Bisquick yesterday (with a gift card from Aimee) so I totally can use my Bisquick cookbook now. I was going to make the impossibly easy broccoli chicken pie but the chicken was questionable so it became impossibly easy broccoli pie. I also made that brussel sprout salad again because it is super good. They're gone now so next week I'll have to move onto a new vegetable. ($0)
Friday, February 24, 2012
Hello Friday
Breakfast: My roommate loves the Schwan's man (which is a whole other story for a different blog) so she bought some pecan caramel cinnamon rolls from him, I ate one of those with an egg (you know balance carbs and protein) ($0)
Lunch: Another egg with some mushrooms ($0)
Snack: Green beans! ($0)
Dinner: A family from church had me over for homemade pizza and store bought salad ($0)
Lunch: Another egg with some mushrooms ($0)
Snack: Green beans! ($0)
Dinner: A family from church had me over for homemade pizza and store bought salad ($0)
Thursday, February 23, 2012
Hello Thursday
Breakfast: Total (I meant to have a grapefruit but I never got around to it) ($0)
Lunch: The rest of my brusell sprout salad, it was really delicious and i have more of all the ingredients so I need to make more. I got a donation of like 2lbs of mushrooms this week so I have to figure out what to do with them, today I sauteed them and stuck them in a quesadilla, also delicious. ($0)
Dinner: Trail mix and hot chocolate ($0)
Lunch: The rest of my brusell sprout salad, it was really delicious and i have more of all the ingredients so I need to make more. I got a donation of like 2lbs of mushrooms this week so I have to figure out what to do with them, today I sauteed them and stuck them in a quesadilla, also delicious. ($0)
Dinner: Trail mix and hot chocolate ($0)
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